QUANTIFICATION OF TEMPERATURE EFFECTS ON STEM ELONGATION IN POINSETTIA

Elongation characteristics of each internode on a lateral shoot of poinsettia (Euphorbia pulcherrima Klotz) 'Annette Hegg Dark Red' were determined from pinching through anthesis for plants grown with 36 day/night temperature (DT/NT) combinations between 16 and 30C. The Richards function was used to describe the elongation of each internode. The first internode developing on a lateral shoot was longer and matured faster than subsequent internodes. The length of the first internode was a function of the difference between day and night temperatures (DIF = DT - NT). Subsequent internodes elongated uniformly in the absence of flower initiation. In the absence of flower initiation, the length of an internode, after the first, was a function of DIF. Internodes were shorter as proximity to the inflorescence increased. Internode length after the start of short days was a function of DIF and the visible bud index where visible bud index = [(days from pinching to the day an internode began to elongate - days from pinching to the day of the start of flower initiation)/the number of days from pinching to visible bud]. A poinsettia lateral shoot elongation model was developed based on the derived functions for internode elongation. The model predicted lateral shoot length within one standard deviation of the mean for plants grown in a separate validation study with 16 combinations of DT/NT. The model allows the prediction of lateral shoot length on any day from pinching through anthesis based on temperature, the number of nodes on the lateral shoot, the time each internode on the lateral shoot began elongating, and the visible bud index at the start of elongation of each node.