STRUCTURE STABILITY RELATIONSHIPS IN PROTEINS - NEW APPROACHES TO STABILIZING ENZYMES

被引：159

作者：

MOZHAEV, VV

MARTINEK, K

机构：

来源：

ENZYME AND MICROBIAL TECHNOLOGY | 1984年 / 6卷 / 02期

关键词：

D O I：

10.1016/0141-0229(84)90034-6

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：50 / 59

页数：10

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