EFFECT OF DIETARY FATS ON ARACHIDONIC-ACID AND EICOSAPENTAENOIC ACID BIOSYNTHESIS AND CONVERSION TO C22 FATTY-ACIDS IN ISOLATED RAT-LIVER CELLS

被引:98
作者
HAGVE, TA
CHRISTOPHERSEN, BO
机构
关键词
D O I
10.1016/0005-2760(84)90349-7
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
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页码:205 / 217
页数:13
相关论文
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