HISTOCHEMISTRY AND FINE-STRUCTURE OF DEVELOPING WHEAT ALEURONE CELLS

被引：94

作者：

MORRISON, IN ^{[1
]}

KUO, J ^{[1
]}

OBRIEN, TP ^{[1
]}

机构：

[1] MONASH UNIV,DEPT BOT,CLAYTON 3168,VICTORIA,AUSTRALIA

来源：

PLANTA | 1975年 / 123卷 / 02期

关键词：

D O I：

10.1007/BF00383859

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：105 / 116

页数：12

共 22 条

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[7] STUDIES ON ALEURONE LAYER .1. CONVENTIONAL AND FLUORESCENCE MICROSCOPY OF CELL-WALL WITH EMPHASIS ON PHENOL-CARBOHYDRATE COMPLEXES IN WHEAT [J].

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[8]

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[10]

HINTON JJC, 1959, CEREAL CHEM, V36, P19

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