THE UTILIZATION OF METABOLIC-INHIBITORS FOR SHIFTING PRODUCT FORMATION FROM XYLITOL TO ETHANOL IN PENTOSE FERMENTATIONS USING CANDIDA-TROPICALIS

被引：25

作者：

LOHMEIERVOGEL, E

HAHNHAGERDAL, B

机构：

来源：

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 1985年 / 21卷 / 3-4期

关键词：

D O I：

10.1007/BF00295113

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：167 / 172

页数：6

共 18 条

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[4] DIRECT FERMENTATION OF D-XYLOSE TO ETHANOL BY A XYLOSE-FERMENTATING YEAST MUTANT, CANDIDA SP XF-217 [J].

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[5] AZIDE STERILIZATION OF FERMENTATION MEDIA - ETHANOL-PRODUCTION FROM GLUCOSE USING IMMOBILIZED SACCHAROMYCES-CEREVISIAE [J].

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[7]

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[8]

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[9] CONVERSION OF XYLOSE TO ETHANOL UNDER AEROBIC CONDITIONS BY CANDIDA-TROPICALIS [J].

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BIOTECHNOLOGY LETTERS, 1981, 3 (05) :213-218

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