METABOLIZABLE ENERGY AND DIGESTIBILITY COEFFICIENTS OF BARLEY FOR CHICKS AS INFLUENCED BY WATER TREATMENT OR BY PRESENCE OF FUNGAL ENZYME

被引：35

作者：

POTTER, LM

STUTZ, MW

MATTERSON, LD

机构：

来源：

关键词：

D O I：

10.3382/ps.0440565

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：565 / +

页数：1

共 24 条

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