BINDING OF C-14-LABELED FOOD MUTAGENS (IQ, MEIQ, MEIQX) BY DIETARY FIBER INVITRO

被引：34

作者：

SJODIN, PB ^{[1
]}

NYMAN, ME ^{[1
]}

NILSSON, L ^{[1
]}

ASP, NGL ^{[1
]}

JAGERSTAD, MI ^{[1
]}

机构：

[1] UNIV LUND,CTR CHEM,DEPT FOOD CHEM,S-22100 LUND,SWEDEN

来源：

JOURNAL OF FOOD SCIENCE | 1985年 / 50卷 / 06期

关键词：

D O I：

10.1111/j.1365-2621.1985.tb10564.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1680 / 1684

页数：5

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[9]

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[10]

HILL MJ, 1975, CANCER, V36, P2387, DOI 10.1002/1097-0142(197512)36:6<2387::AID-CNCR2820360618>3.0.CO

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