An investigation of the rates of digestion of starches and glycogen and the bearing on the chemical constitution. II. Liver amylase.

被引：7

作者：

Glock, GE

机构：

来源：

关键词：

D O I：

10.1042/bj0302313

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：2313 / 2318

页数：6

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