PECTIN-PROTEIN INTERACTION AS A BASIS FOR AUXIN-INDUCED ALTERATION OF PROTEIN HEAT COAGULABILITY

被引：6

作者：

GALSTON, AW

MAHESHWARI, N

KAUR, R

MAHESHWARI, SC

机构：

来源：

AMERICAN JOURNAL OF BOTANY | 1963年 / 50卷 / 05期

关键词：

D O I：

10.2307/2440320

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：487 / +

页数：1

共 28 条

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