MICROBIAL ASPARAGINASE RECOVERY BY MEMBRANE PROCESSES

被引：21

作者：

LE, MS ^{[1
]}

SPARK, LB ^{[1
]}

WARD, PS ^{[1
]}

LADWA, N ^{[1
]}

机构：

[1] PUBL HLTH LAB SERV, CTR APPL MICROBIOL & RES, MICROBIAL TECHNOL LAB, SALISBURY SP4 0JG, WILTS, ENGLAND

来源：

关键词：

D O I：

10.1016/S0376-7388(00)80221-5

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

摘要：

引用

页码：307 / 319

页数：13

共 13 条

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[2] PHYSICAL PROPERTIES AND SUBUNIT STRUCTURE OF L-ASPARAGINASE ISOLATED FROM ERWINIA-CAROTOVORA
CAMMACK, KA
MARLBOROUGH, DI
MILLER, DS
[J]. BIOCHEMICAL JOURNAL, 1972, 126 (02) : 361 - +
[3] COOPER AR, 1980, ULTRAFILTRATION MEMB, P631
[4] FOWLER H, 1982, COMMUNICATION
[5] GENOVESI C S, 1983, Journal of Parenteral Science and Technology, V37, P81
[6] Henry J. D., 1972, DEV IND MICROBIOL, V13, P177
[7] Le M. S., 1983, Progress in food engineering, P321
[8] THE SEPARATION OF ARYL ACYLAMIDASE BY CROSS FLOW MICROFILTRATION AND THE SIGNIFICANCE OF ENZYME CELL DEBRIS INTERACTION
LE, MS
SPARK, LB
WARD, PS
[J]. JOURNAL OF MEMBRANE SCIENCE, 1984, 21 (03) : 219 - 232
[9] LE MS, 1983, NOV IMTEC 83 S SYDN
[10] STUDY OF RHEOLOGICAL PROPERTIES OF A NON-NEWTONIAN FERMENTATION BROTH
LEDUY, A
MARSAN, AA
COUPAL, B
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1974, 16 (01) : 61 - 76