FACTORS AFFECTING CONSUMPTION OF FRUITS AND VEGETABLES BY LOW-INCOME FAMILIES

被引:104
作者
REICKS, M
RANDALL, JL
HAYNES, BJ
机构
[1] UNIV MINNESOTA,MINNESOTA EXTENS SERV,EXPANDED FOOD & NUTR EDUC PROGRAM,ST PAUL,MN 55108
[2] UNIV MINNESOTA,DULUTH,MN 55812
关键词
D O I
10.1016/0002-8223(94)92467-8
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
[No abstract available]
引用
收藏
页码:1309 / 1311
页数:3
相关论文
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