PURIFICATION AND PROPERTIES OF ALPHA-GALACTOSIDASE FROM ESCHERICHIA-COLI SUBSP COMMUNIOR IAM-1272

被引：12

作者：

KAWAMURA, S ^{[1
]}

KASAI, T ^{[1
]}

TANUSI, S ^{[1
]}

机构：

[1] KAGAWA UNIV,FAC AGR,DEPT AGR CHEM,KAGAWA 76107,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1976年 / 40卷 / 04期

关键词：

D O I：

10.1080/00021369.1976.10862108

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：641 / 648

页数：8

共 23 条

[1] ARR M, 1970, ACTA MICROBIOL HUNG, V17, P117
[2] A SPECIFIC METHOD FOR QUANTITATIVE DETERMINATION OF GLUCOSE
BARTON, RR
[J]. ANALYTICAL BIOCHEMISTRY, 1966, 14 (02) : 258 - &
[3] BREED RS, 1957, BERGEYS MANUAL DETER, P334
[4] ALPHA-GALACTOSIDASE FROM ESCHERICHIA-COLI K12
BURSTEIN, C
KEPES, A
[J]. BIOCHIMICA ET BIOPHYSICA ACTA, 1971, 230 (01) : 52 - &
[5] BUTTIN G, 1968, ADV ENZYMOL RAMB, V30, P81
[6] DEY PM, 1972, ADV ENZYMOL RAMB, V36, P91
[7] HAENEL H., 1967, Nahrung, V11, P31, DOI 10.1002/food.19670110105
[8] IIZUKA H, 1966, JFCC CATALOGUE CULTU, P78
[9] KALCKAR HM, 1947, J BIOL CHEM, V167, P461
[10] KAWAMURA S, 1968, Kagawa Daigaku Nogakubu Gakujutsu Hokoku, V20, P25