Calorimetric investigations of organic reactions. I. Apparatus and method. The inversion of sucrose and the decomposition of diacetone alcohol

被引：45

作者：

Sturtevant, JM ^{[1
]}

机构：

[1] Yale Univ, Sterling Chem Lab, New Haven, CT USA

来源：

关键词：

D O I：

10.1021/ja01287a037

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1528 / 1537

页数：10

共 32 条

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[4] BROWN, 1897, J CHEM SOC, P783
[5] BROWN, 1897, J CHEM SOC, P756
[6] CALVET, 1933, J CHIM PHYS, V30, P198
[7] CALVET, 1933, J CHIM PHYS, V30, P1
[8] CALVET, 1933, J CHIM PHYS, V30, P140
[9] COON, 1933, J PHYS CHEM, V37, P1
[10] Basic catalysis in the decomposition of diacetone alcohol
French, CC
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1929, 51 : 3215 - 3225