HEPARIN IN MOLLUSKS - CHEMICAL, ENZYMATIC DEGRADATION AND C-13 AND H-1-NMR SPECTROSCOPICAL EVIDENCE FOR THE MAINTENANCE OF THE STRUCTURE THROUGH EVOLUTION

被引：33

作者：

DIETRICH, CP

NADER, HB

DEPAIVA, JF

SANTOS, EA

HOLME, KR

PERLIN, AS

机构：

[1] ESCOLA PAULISTA MED SCH,DEPT BIOQUIM,BR-04034 SAO PAULO,BRAZIL

[2] MCGILL UNIV,DEPT CHEM,MONTREAL H3A 2B4,QUEBEC,CANADA

来源：

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES | 1989年 / 11卷 / 06期

关键词：

D O I：

10.1016/0141-8130(89)90008-1

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：361 / 366

页数：6

共 27 条

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