HISTIDINE AND TYROSINE PHOSPHORYLATION IN PEA MITOCHONDRIA - EVIDENCE FOR PROTEIN-PHOSPHORYLATION IN RESPIRATORY REDOX SIGNALING

A 37 kDa protein in pea mitochondria was found to contain phosphorylated residues. Phosphorylation nas acid-labile but stable in alkali solution, a unique property of phosphorylation on histidine, indicating that a signal transduction pathway with homology to bacterial two-component systems might exist in plant mitochondria. We also describe the first example of tyrosine phosphorylation in plant organelles and the first indication of protein phosphorylation as part of a redox signalling mechanism in mitochondria. Labelling of three proteins (28, 27 and 12 kDa) was found to be dependent on the redox state of the reaction medium. Their phospho-groups were resistant to alkali as well as acid treatment and labelling was inhibited by the tyrosine kinase inhibitor genistein.