PHENOLIC-COMPOUNDS FROM ROOTS OF URTICA-DIOICA

被引：35

作者：

KRAUS, R

SPITELLER, G

机构：

[1] Universität Bayreuth, D-8580 Bayreuth, Universitatsstraße 30

来源：

PHYTOCHEMISTRY | 1990年 / 29卷 / 05期

关键词：

GC-MS; lignans; phenolic compounds; roots; stinging nettle; Urtica dioica; Urticaceae;

D O I：

10.1016/0031-9422(90)80140-C

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Root extracts from Urtica dioica were separated into several classes of compounds by extraction with organic solvents at different pH values. The phenolic fraction was analysed by GC-MS after trimethylsilylation. This procedure allowed the identification of 18 phenolic compounds as well as the detection of eight lignans. The occurrence of some of these substances in this plant was previously unknown. © 1990.

引用

页码：1653 / 1659

页数：7

共 14 条

[1] NEW LIGNAN FROM NORWAY SPRUCE [J].