BETA-CARBOLINES FROM JAPANESE SAKE AND SOY SAUCE - SYNTHESIS AND BIOLOGICAL-ACTIVITY OF FLAZIN AND YELLOW SUBSTANCE YS (PERLOLYRINE)

被引：27

作者：

GESSNER, WP ^{[1
]}

BROSSI, A ^{[1
]}

BEMBENEK, ME ^{[1
]}

ABELL, CW ^{[1
]}

机构：

[1] UNIV TEXAS,COLL PHARM,DIV MED CHEM,AUSTIN,TX 78712

来源：

ARCHIV DER PHARMAZIE | 1988年 / 321卷 / 02期

关键词：

D O I：

10.1002/ardp.19883210212

中图分类号：

R914 [药物化学];

学科分类号：

100701 ;

摘要：

引用

页码：95 / 98

页数：4

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