CHANGES IN MILK-PRODUCTS SHAM FED TO CALVES .4. SUCKLING FROM A NURSE COW VERSUS CONSUMING FROM EITHER A NIPPLE FEEDER OR AN OPEN PAIL

被引：5

作者：

WISE, GH

MILLER, PG

ANDERSON, GW

LINNERUD, AC

机构：

[1] S CAROLINA AGR EXPT STN,DEPT DAIRY SCI,CLEMSON,SC 29631

[2] N CAROLINA STATE UNIV,DEPT STATISTICS,RALEIGH,NC 27607

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(76)84162-8

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：97 / 103

页数：7

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