A BIOMETRICAL EVALUATION OF COMPONENT PARTS OF EGGS AND THEIR RELATIONSHIP TO OTHER ECONOMICALLY IMPORTANT TRAITS IN A STRAIN OF WHITE LEGHORNS

被引：20

作者：

HILL, AT

KRUEGER, WF

QUISENBERRY, JH

机构：

来源：

POULTRY SCIENCE | 1966年 / 45卷 / 06期

关键词：

D O I：

10.3382/ps.0451162

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1162 / +

页数：1

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