STUDIES ON THE AROMA CONSTITUENTS OF CRUDE DRUGS .1. ON THE AROMA CONSTITUENTS OF GINSENG RADIX

被引:7
作者
IWABUCHI, H [1 ]
YOSHIKURA, M [1 ]
OBATA, S [1 ]
KAMISAKO, W [1 ]
机构
[1] MUKOGAWA WOMENS UNIV, FAC PHARMACEUT SCI, NISHINOMIYA, HYOGO 663, JAPAN
来源
YAKUGAKU ZASSHI-JOURNAL OF THE PHARMACEUTICAL SOCIETY OF JAPAN | 1984年 / 104卷 / 09期
关键词
D O I
10.1248/yakushi1947.104.9_951
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
引用
收藏
页码:951 / 958
页数:8
相关论文
共 21 条
[1]  
BESSO H, 1982, CHEM PHARM BULL, V30, P2380
[2]   VOLATILE CONSTITUENTS OF COFFEE . PYRAZINES AND OTHER COMPOUNDS [J].
BONDAROV.HA ;
FRIEDEL, P ;
KRAMPL, V ;
RENNER, JA ;
SHEPHARD, FW ;
GIANTURC.MA .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1967, 15 (06) :1093-&
[3]  
BRAMWELL AF, 1969, TETRAHEDRON LETT, P3215
[4]  
BROPHY JJ, 1980, HETEROCYCLES, V14, P477
[5]  
BURRELL JWK, 1970, CHEM IND-LONDON, P1409
[6]  
BUTTERY RG, 1970, CHEM IND-LONDON, P490
[7]  
FRIEDEL P, 1971, J AGR FOOD CHEM, V19, P530, DOI 10.1021/jf60175a010
[8]  
FURIA TE, 1975, FENAROLIS HDB FLAVOR, V1
[9]  
KOIZUMI H, 1982, CHEM PHARM BULL, V30, P2393
[10]  
MCLAFFERTY FW, 1963, MASS SPECTROMETRY OR, P535