FOOD PLANT PREFERENCES BY SLUGS AND SNAILS - A SIMPLE METHOD TO EVALUATE THE RELATIVE PALATABILITY OF THE FOOD PLANTS

被引：43

作者：

MOLGAARD, P

机构：

来源：

关键词：

D O I：

10.1016/0305-1978(86)90095-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：113 / 121

页数：9

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