LARGE CHANGES IN FOOD-INTAKE IN DIABETIC RATS FED HIGH-FAT AND LOW-FAT DIETS

被引：20

作者：

KOOPMANS, HS ^{[1
]}

PISUNYER, FX ^{[1
]}

机构：

[1] ST LUKES ROOSEVELT HOSP CTR,DEPT MED,NEW YORK,NY 10025

来源：

BRAIN RESEARCH BULLETIN | 1986年 / 17卷 / 06期

关键词：

D O I：

10.1016/0361-9230(86)90100-0

中图分类号：

Q189 [神经科学];

学科分类号：

071006 ;

摘要：

引用

页码：861 / 871

页数：11

共 26 条

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