RELATIONSHIPS BETWEEN TASTE REACTIVITY AND INTAKE IN THE NEUROLOGICALLY INTACT RAT

被引：43

作者：

SCHWARTZ, GJ

GRILL, HJ

机构：

来源：

CHEMICAL SENSES | 1984年 / 9卷 / 03期

关键词：

D O I：

10.1093/chemse/9.3.249

中图分类号：

B84 [心理学]; C [社会科学总论]; Q98 [人类学];

学科分类号：

03 ; 0303 ; 030303 ; 04 ; 0402 ;

摘要：

引用

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页码：249 / 272

页数：24

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