RETROGRADATION OF GELATINIZED POTATO STARCH STUDIED BY DIFFERENTIAL SCANNING CALORIMETRY

被引：55

作者：

NAKAZAWA, F

NOGUCHI, S

TAKAHASHI, J

TAKADA, M

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1985年 / 49卷 / 04期

关键词：

D O I：

10.1080/00021369.1985.10866856

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：953 / 957

页数：5

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