STATIONARY PHASE EFFECTS IN REVERSED-PHASE CHROMATOGRAPHY .4. COMPARATIVE-EVALUATION OF AROMATIC BONDED PHASES FOR REVERSED-PHASE CHROMATOGRAPHY

被引：31

作者：

MELANDER, WR

HUANG, JX

HORVATH, C

STOUT, RW

DESTEFANO, JJ

机构：

[1] YALE UNIV,DEPT CHEM ENGN,NEW HAVEN,CT 06520

[2] DUPONT CO,DEPT BIOMED PROD,WILMINGTON,DE 19898

来源：

CHROMATOGRAPHIA | 1985年 / 20卷 / 11期

关键词：

D O I：

10.1007/BF02262685

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：641 / 651

页数：11

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