ELEVATION OF PLASMA NEUROTENSIN-LIKE IMMUNOREACTIVITY AFTER A MEAL - CHARACTERIZATION OF THE ELEVATED COMPONENTS

被引：94

作者：

HAMMER, RA

CARRAWAY, RE

LEEMAN, SE

机构：

[1] UNIV MASSACHUSETTS,MED CTR,DEPT PHYSIOL,WORCESTER,MA 01605

[2] UNIV MASSACHUSETTS,MED CTR,DEPT MED,WORCESTER,MA 01605

来源：

关键词：

D O I：

10.1172/JCI110605

中图分类号：

R-3 [医学研究方法]; R3 [基础医学];

学科分类号：

1001 ;

摘要：

引用

页码：74 / 81

页数：8

共 21 条

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CARRAWAY, R
HAMMER, RA
LEEMAN, SE
[J]. ENDOCRINOLOGY, 1980, 107 (02) : 400 - 406
[7] Carraway R. L., 1975, PEPTIDES CHEM STRUCT, P679
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FERRIS, CF
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LEEMAN, SE
[J]. PEPTIDES, 1981, 2 : 263 - 266
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