A COMPARISON OF CHANGES IN THE GERMINATION RESPONSES AND PHOSPHOLIPID-COMPOSITION OF NATURALLY AND ARTIFICIALLY AGED TOMATO SEEDS

被引:8
作者
FRANCIS, A [1 ]
COOLBEAR, P [1 ]
机构
[1] LUTON COLL HIGHER EDUC,DEPT SCI,LUTON LU1 3JU,BEDS,ENGLAND
关键词
D O I
10.1093/oxfordjournals.aob.a087298
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
收藏
页码:167 / 172
页数:6
相关论文
共 16 条
[1]   INFLUENCE OF ACCELERATED AND NATURAL AGING ON FREE-RADICAL LEVELS IN SOYBEAN SEEDS [J].
BUCHVAROV, P ;
GANTCHEFF, T .
PHYSIOLOGIA PLANTARUM, 1984, 60 (01) :53-56
[2]   THE EFFECT OF LOW-TEMPERATURE PRE-SOWING TREATMENT ON THE GERMINATION PERFORMANCE AND MEMBRANE INTEGRITY OF ARTIFICIALLY AGED TOMATO SEEDS [J].
COOLBEAR, P ;
FRANCIS, A ;
GRIERSON, D .
JOURNAL OF EXPERIMENTAL BOTANY, 1984, 35 (160) :1609-1617
[3]   MEMBRANE TURNOVER IN IMBIBED DORMANT EMBRYOS OF WILD OAT (AVENA-FATUA L) .2. PHOSPHOLIPID TURNOVER AND MEMBRANE REPLACEMENT [J].
CUMING, AC ;
OSBORNE, DJ .
PLANTA, 1978, 139 (03) :219-226
[4]  
DELOUCHE J C, 1973, Seed Science and Technology, V1, P427
[5]   CHANGES IN THE MEMBRANE PHOSPHOLIPID-COMPOSITION OF TOMATO SEEDS ACCOMPANYING LOSS OF GERMINATION CAPACITY CAUSED BY CONTROLLED DETERIORATION [J].
FRANCIS, A ;
COOLBEAR, P .
JOURNAL OF EXPERIMENTAL BOTANY, 1984, 35 (161) :1764-1770
[6]   ASSOCIATION OF LIPID OXIDATION WITH SEED AGING AND DEATH [J].
HARMAN, GE ;
MATTICK, LR .
NATURE, 1976, 260 (5549) :323-324
[7]  
KOOSTRA P T, 1969, Proceedings of the International Seed Testing Association, V34, P329
[8]  
MATTHEWS S, 1981, SEED SCI TECHNOL, V9, P543
[9]   CHANGE IN FATTY-ACID CONTENT OF POLAR LIPIDS DURING AGING OF SEEDS OF PEANUT (ARACHIS-HYPOGEA L) [J].
PEARCE, RS ;
ABDELSAMAD, IM .
JOURNAL OF EXPERIMENTAL BOTANY, 1980, 31 (124) :1283-1290
[10]   THE EFFECT OF AGING CONDITIONS ON LOSS OF VIABILITY IN WHEAT (TRITICUM-DURUM) [J].
PETRUZZELLI, L ;
CARELLA, G .
JOURNAL OF EXPERIMENTAL BOTANY, 1983, 34 (139) :221-225