SOME PHYSICAL AND PHYSIOLOGICAL FACTORS AFFECTING POULTRY BRUISES

被引：35

作者：

HAMDY, MK

MAY, KN

POWERS, JJ

机构：

来源：

POULTRY SCIENCE | 1961年 / 40卷 / 03期

关键词：

D O I：

10.3382/ps.0400790

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：790 / 795

页数：6

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[8] BRUISED TISSUE .3. SOME FACTORS AFFECTING EXPERIMENTAL BRUISES
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