LINKAGES BETWEEN SOCIOECONOMIC CHARACTERISTICS, FOOD EXPENDITURE PATTERNS, AND NUTRITIONAL-STATUS OF LOW INCOME HOUSEHOLDS - A CRITICAL-REVIEW

被引：16

作者：

DAVIS, CG

机构：

来源：

关键词：

D O I：

10.2307/1240776

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

引用

页码：1017 / 1025

页数：9

共 27 条

[1] IMPACT OF SOCIOECONOMIC FACTORS ON CONSUMPTION OF SELECTED FOOD NUTRIENTS IN UNITED-STATES
ADRIAN, J
DANIEL, R
[J]. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS, 1976, 58 (01) : 31 - 38
[2] ALLEN JE, 1982, FEB ANN M SAEA ORL
[3] Becker GS, 1976, EC APPROACH HUMAN BE
[4] BLANCIFORTI R, 1981, AM J AGR ECON, V63, P255
[5] DALY G, 1972, AM ECON REV, V62, P131
[6] Davis C. G., 1982, EFFECTS HOUSEHOLD SO
[7] DAVIS CG, 1979, S J AGR EC, P121
[8] DAVIS CG, 1982, SOCIOECONOMIC DETERM
[9] FERBER R, 1973, J ECON LIT, V11, P1303
[10] GALLO AE, 1979, USDA ESCS426 AGR EC