EFFECT OF KERNEL DEVELOPMENT AND WET PERIODS ON PRODUCTION OF DEOXYNIVALENOL IN WHEAT INFECTED WITH GIBBERELLA-ZEAE

被引：60

作者：

HART, LP

PESTKA, JJ

LIU, MT

机构：

[1] MICHIGAN STATE UNIV, PESTICIDE RES CTR, E LANSING, MI 48824 USA

[2] MICHIGAN STATE UNIV, DEPT FOOD SCI & HUMAN NUTR, E LANSING, MI 48824 USA

来源：

PHYTOPATHOLOGY | 1984年 / 74卷 / 12期

关键词：

D O I：

10.1094/Phyto-74-1415

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：1415 / 1418

页数：4

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[8] DISTRIBUTION OF VOMITOXIN IN DRY MILLED FRACTIONS OF WHEAT INFECTED WITH GIBBERELLA-ZEAE [J].

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