COMPARISON OF DIFFERENT STABILITY MODELS IN WHEAT

被引：17

作者：

LUTHRA, OP ^{[1
]}

SINGH, RK ^{[1
]}

机构：

[1] HARYANA AGR UNIV,DEPT PLANT BREEDING,HISSAR,HARYANA,INDIA

来源：

THEORETICAL AND APPLIED GENETICS | 1974年 / 45卷 / 04期

关键词：

D O I：

10.1007/BF00272818

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：143 / 149

页数：7

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