DIGESTIVE PROTEASES OF ATLANTIC SALMON (SALMO-SALAR) FROM DIFFERENT RIVER STRAINS - DEVELOPMENT AFTER HATCHING, REARING TEMPERATURE EFFECT AND EFFECT OF SEX AND MATURATION

被引：14

作者：

TORRISSEN, KR

TORRISSEN, OJ

机构：

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY | 1984年 / 77卷 / 01期

关键词：

D O I：

10.1016/0305-0491(84)90216-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：15 / 20

页数：6

共 13 条

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