PURIFICATION AND PROPERTIES OF PHOSPHOFRUCTOKINASE FROM FRUITS OF LYCOPERSICON-ESCULENTUM

被引：17

作者：

ISAAC, JE ^{[1
]}

RHODES, MJC ^{[1
]}

机构：

[1] ARC, INST FOOD RES, NORWICH NR4 7UA, NORFOLK, ENGLAND

来源：

PHYTOCHEMISTRY | 1982年 / 21卷 / 07期

关键词：

D O I：

10.1016/0031-9422(82)85016-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1553 / 1556

页数：4

共 19 条

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