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PRETREATMENT OF WHEAT STRAW BY WHITE-ROT FUNGI FOR ENZYMIC SACCHARIFICATION OF CELLULOSE

被引：214
作者：
HATAKKA, AI
机构：
来源：
EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 1983年 / 18卷 / 06期
关键词：
D O I：
10.1007/BF00504744
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 [微生物学]; 0836 [生物工程]; 090102 [作物遗传育种]; 100705 [微生物与生化药学];
摘要：
引用
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页码：350 / 357
页数：8
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