EXPERIMENTAL STUDY OF DISTRIBUTION OF FATTY COMPOUNDS BETWEEN BI-DIMENSIONAL AND TRIDIMENSIONAL PHASES AT SURFACE OF DIFFERENT SUPPORTS AND OF SORPTION PROPERTIES OF FILMS

被引：23

作者：

SERPINET, J ^{[1
]}

机构：

[1] INST NATL SCI APPL,LAB CHIM IND & ANAL,20 AVE A EINSTEIN,69621 VILLEURBANNE,FRANCE

来源：

关键词：

D O I：

10.1093/chromsci/12.12.832

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：832 / 838

页数：7

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