HAZE CONSISTING LARGELY OF PENTOSAN

[1] ALBERSHEIM PETER, 1967, CARBOHYD RES, V5, P340, DOI 10.1016/S0008-6215(00)80510-8

[2] THE CONSTITUTION OF BARLEY HUSK HEMICELLULOSE [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1957, (OCT): : 4188 - 4194

[3] BATHGATE GN, 1974, P AM SOC BREWING CHE, V33, P32

[4] Bengough W.I., 1955, J I BREWING, V61, P134, DOI DOI 10.1002/J.2050-0416.1955.TB06254.X

[5] Chapon L., 1965, J I BREWING, V71, P299

[6] DAPPOLONIA BL, 1971, WHEAT CHEMISTRY TECH, P361

[7] DJURTOFT R, 1965, J I BREWING, V71, P305, DOI DOI 10.1002/J.2050-0416.1965.TB02062.X

[8] MORPHOLOGY AND CHEMICAL COMPOSITION OF BARLEY ENDOSPERM CELL-WALLS [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1975, 81 (02) : 116 - &

[9] Harris G., 1965, J I BREWING, V71, P292, DOI [10.1002/j.2050-0416.1965.tb02060.x, DOI 10.1002/J.2050-0416.1965.TB02060.X]

[10] LHOEST W, 1953, B ASSOC ANCIENS ETUD, V49, P121

[1] ALBERSHEIM PETER, 1967, CARBOHYD RES, V5, P340, DOI 10.1016/S0008-6215(00)80510-8

[2] THE CONSTITUTION OF BARLEY HUSK HEMICELLULOSE [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1957, (OCT): : 4188 - 4194

[3] BATHGATE GN, 1974, P AM SOC BREWING CHE, V33, P32

[4] Bengough W.I., 1955, J I BREWING, V61, P134, DOI DOI 10.1002/J.2050-0416.1955.TB06254.X

[5] Chapon L., 1965, J I BREWING, V71, P299

[6] DAPPOLONIA BL, 1971, WHEAT CHEMISTRY TECH, P361

[7] DJURTOFT R, 1965, J I BREWING, V71, P305, DOI DOI 10.1002/J.2050-0416.1965.TB02062.X

[8] MORPHOLOGY AND CHEMICAL COMPOSITION OF BARLEY ENDOSPERM CELL-WALLS [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1975, 81 (02) : 116 - &

[9] Harris G., 1965, J I BREWING, V71, P292, DOI [10.1002/j.2050-0416.1965.tb02060.x, DOI 10.1002/J.2050-0416.1965.TB02060.X]

[10] LHOEST W, 1953, B ASSOC ANCIENS ETUD, V49, P121