VARIABILITY IN MICROBIOLOGICAL COUNTS ON BEEF CARCASSES

被引：10

作者：

KOTULA, AW ^{[1
]}

LUSBY, WR ^{[1
]}

CROUSE, JD ^{[1
]}

机构：

[1] USDA,ARS,AGR MARKETING RES INST,MEAT SCI RES LAB,BELTSVILLE,MD 20705

来源：

关键词：

D O I：

10.2527/jas1975.405834x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：834 / 837

页数：4

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[4] NUMBERS OF ENTEROCOCCI IN WATER, SEWAGE, AND FECES DETERMINED BY THE MEMBRANE FILTER TECHNIQUE WITH AN IMPROVED MEDIUM
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[J]. JOURNAL OF BACTERIOLOGY, 1957, 74 (05) : 591 - 595
[5] STRINGER WC, 1969, FOOD TECHNOL-CHICAGO, V23, P97