SUBSTRATE-SPECIFICITY AND SALT INHIBITION OF 5 PROTEINASES ISOLATED FROM THE PYLORIC CECA AND STOMACH OF SARDINE

被引：17

作者：

NODA, M

VAN, TV

KUSAKABE, I

MURAKAMI, K

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1982年 / 46卷 / 06期

关键词：

D O I：

10.1080/00021369.1982.10865284

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

收藏

页码：1565 / 1569

页数：5

相关论文

共 15 条

[1] ABE T, 1968, J JPN SOC FOOD SCI T, V15, P43
[2] The estimation of pepsin, trypsin, papain, and cathepsin with hemoglobin
Anson, ML
[J]. JOURNAL OF GENERAL PHYSIOLOGY, 1938, 22 (01) : 79 - 89
[3] STUDIES ON THE PROTEINS OF FISH SKELETAL MUSCLE .5. MOLECULAR WEIGHT AND SHAPE OF COD FIBRILLAR PROTEINS
CONNELL, JJ
[J]. BIOCHEMICAL JOURNAL, 1958, 70 : 81 - 91
[4] STUDIES ON THE PROTEINS OF FISH SKELETAL MUSCLE .1. ELECTROPHORETIC ANALYSIS OF CODLING EXTRACTS OF LOW IONIC STRENGTH
CONNELL, JJ
[J]. BIOCHEMICAL JOURNAL, 1953, 54 (01) : 119 - 126
[5] STUDIES ON THE PROTEINS OF FISH SKELETAL MUSCLE .2. ELECTROPHORETIC ANALYSIS OF LOW IONIC STRENGTH EXTRACTS OF SEVERAL SPECIES OF FISH
CONNELL, JJ
[J]. BIOCHEMICAL JOURNAL, 1953, 55 (03) : 378 - 388
[6] HAYASHI K, 1974, CHOMI KAGAKU, V19, P17
[7] HONGO M, 1972, KAGAKU TO SEIBUTSU, V10, P657
[8] HONGO M, 1972, KAGAKU TO SEIBUTSU, V10, P744
[9] KNOBL GM, 1967, FOOD TECHNOL-CHICAGO, V21, P1108
[10] STUDIES ON PROTEINASES FROM THE DIGESTIVE ORGANS OF SARDINE .1. PURIFICATION AND CHARACTERIZATION OF 3 ALKALINE PROTEINASES FROM THE PYLORIC CECA
MURAKAMI, K
NODA, M
[J]. BIOCHIMICA ET BIOPHYSICA ACTA, 1981, 658 (01) : 17 - 26