COMPARISON OF FREE ALPHA-TOCOPHEROL AND ALPHA-TOCOPHERYL ACETATE AS SOURCES OF VITAMIN-E IN RATS AND HUMANS

被引：79

作者：

BURTON, GW ^{[1
]}

INGOLD, KU ^{[1
]}

FOSTER, DO ^{[1
]}

CHENG, SC ^{[1
]}

WEBB, A ^{[1
]}

HUGHES, L ^{[1
]}

LUSZTYK, E ^{[1
]}

机构：

[1] NATL RES COUNCIL CANADA,DIV BIOL SCI,OTTAWA K1A 0R6,ONTARIO,CANADA

来源：

LIPIDS | 1988年 / 23卷 / 09期

关键词：

D O I：

10.1007/BF02536201

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：834 / 840

页数：7

共 18 条

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[3]

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INGOLD, KU ;

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[6]

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[7]

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[8]

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[9]

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[10] SERUM CONCENTRATIONS OF ALPHA-TOCOPHEROL AFTER INGESTION OF VARIOUS VITAMIN-E PREPARATIONS [J].

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ELLIOTT, WH ;

KANJANANGGULPAN, P ;

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