EFFECT OF DIETARY LEVEL OF VITAMIN-E ON THE IMMUNE-SYSTEM OF THE SPONTANEOUSLY HYPERTENSIVE (SHR) AND NORMOTENSIVE WISTAR KYOTO (WKY) RAT

被引：41

作者：

BENDICH, A

GABRIEL, E

MACHLIN, LJ

机构：

来源：

JOURNAL OF NUTRITION | 1983年 / 113卷 / 10期

关键词：

D O I：

10.1093/jn/113.10.1920

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

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页码：1920 / 1926

页数：7

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