STORAGE OF MILK POWDERS UNDER ADVERSE CONDITIONS .2. INFLUENCE ON THE CONTENT OF WATER-SOLUBLE VITAMINS

被引：36

作者：

FORD, JE ^{[1
]}

HURRELL, RF ^{[1
]}

FINOT, PA ^{[1
]}

机构：

[1] NESTLE PROD TECH ASSISTANCE CO LTD,DEPT RES,CH-1814 LA TOUR DE PEILZ,SWITZERLAND

来源：

BRITISH JOURNAL OF NUTRITION | 1983年 / 49卷 / 03期

关键词：

D O I：

10.1079/BJN19830044

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：355 / 364

页数：10

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