GERMINATION EFFECTS ON FLATUS-CAUSING FACTORS AND ANTINUTRIENTS OF MUNGBEANS AND 2 STRAINS OF SMALL-SEEDED SOYBEANS

被引：26

作者：

ABDULLAH, A

BALDWIN, RE

MINOR, H

机构：

[1] UNIV MISSOURI,DEPT FOOD SCI & NUTR,COLUMBIA,MO 65211

[2] UNIV MISSOURI,DEPT AGRON,COLUMBIA,MO 65211

来源：

JOURNAL OF FOOD PROTECTION | 1984年 / 47卷 / 06期

关键词：

D O I：

10.4315/0362-028X-47.6.441

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：441 / 444

页数：4

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