STUDIES ON MYROSINASE IN MUSTARD SEED .I. CHROMATOGRAPHIC BEHAVIORS OF MYROSINASE AND SOME OF ITS CHARACTERISTICS

被引：54

作者：

TSURUO, I

YOSHIDA, M

HATA, T

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1967年 / 31卷 / 01期

关键词：

D O I：

10.1080/00021369.1967.10858768

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：18 / &

共 29 条

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