TEMPERATURE AND PH EFFECTS ON CATALYTIC PROPERTIES OF LACTATE-DEHYDROGENASE FROM PELAGIC FISH

被引:13
作者
VALKIRS, A
机构
来源
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY | 1978年 / 59卷 / 01期
关键词
D O I
10.1016/0300-9629(78)90302-X
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:31 / 36
页数:6
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