EFFECT OF GROWTH AT ELEVATED TEMPERATURES ON SOME HERITABLE PROPERITIES OF STAPHYLOCOCCUS AUREUS

被引：131

作者：

MAY, JW

HOUGHTON, RH

PERRET, CJ

机构：

来源：

JOURNAL OF GENERAL MICROBIOLOGY | 1964年 / 37卷 / 02期

关键词：

D O I：

10.1099/00221287-37-2-157

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：157 / +

页数：1

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