PROTEINS AND PEPTIDES IN ROYAL JELLY

被引：14

作者：

TAKENAKA, T

ECHIGO, T

机构：

来源：

JOURNAL OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN | 1983年 / 57卷 / 12期

关键词：

D O I：

10.1271/nogeikagaku1924.57.1203

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1203 / 1209

页数：7

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