CAROTENOIDS OF PHAFFIA-RHODOZYMA, A RED-PIGMENTED FERMENTING YEAST

被引：225

作者：

ANDREWES, AG ^{[1
]}

PHAFF, HJ ^{[1
]}

STARR, MP ^{[1
]}

机构：

[1] UNIV CALIF DAVIS,DEPT BACTERIOL,DAVIS,CA 95616

来源：

PHYTOCHEMISTRY | 1976年 / 15卷 / 06期

关键词：

D O I：

10.1016/S0031-9422(00)84390-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 [生物化学与分子生物学]; 081704 [应用化学];

摘要：

引用

页码：1003 / 1007

页数：5

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