CHILDHOOD ASPHYXIATION BY FOOD - A NATIONAL ANALYSIS AND OVERVIEW

被引：88

作者：

HARRIS, CS

BAKER, SP

SMITH, GA

HARRIS, RM

机构：

[1] JOHNS HOPKINS UNIV, SCH HYG & PUBL HLTH, DEPT HLTH POLICY & MANAGEMENT, BALTIMORE, MD 21205 USA

[2] JOHNS HOPKINS UNIV, SCH MED, DEPT PEDIAT, BALTIMORE, MD 21205 USA

来源：

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION | 1984年 / 251卷 / 17期

关键词：

D O I：

10.1001/jama.251.17.2231

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：2231 / 2235

页数：5

共 22 条

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[7] THE QUALITY AND UTILITY OF DEATH CERTIFICATE DATA
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[J]. AMERICAN JOURNAL OF PUBLIC HEALTH AND THE NATIONS HEALTH, 1968, 58 (08): : 1431 - &
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