PROTEIN QUALITY OF FOODS FOR INFANTS AND CHILDREN .1. PROTEIN QUALITY OF INSTANT BLENDS FOR INFANTS AND CHILDREN BASED ON MILK OR CEREALS AND MILK

被引：9

作者：

ABRAHAMSSON, L ^{[1
]}

HAMBRAEUS, L ^{[1
]}

机构：

[1] UPPSALA UNIV,INST NUTR,S-75122 UPPSALA,SWEDEN

来源：

关键词：

D O I：

10.1093/ajcn/30.3.441

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：441 / 448

页数：8

共 27 条

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[4]

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[5]

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[7]

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[8]

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[9]

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[10]

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