LIPID-COMPOSITION OF 30 SPECIES OF YEAST

被引：107

作者：

KANEKO, H ^{[1
]}

HOSOHARA, M ^{[1
]}

TANAKA, M ^{[1
]}

ITOH, T ^{[1
]}

机构：

[1] KITASATO UNIV,SCH GEN STUDIES,DIV CHEM,SAGAMIHARA,KANAGAWA 228,JAPAN

来源：

LIPIDS | 1976年 / 11卷 / 12期

关键词：

D O I：

10.1007/BF02532989

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：837 / 844

页数：8

共 17 条

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[2]

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[3]

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[4]

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[5]

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[6] POSITIONAL SPECIFICITY OF FATTY-ACIDS IN PYROPHOSPHATIDIC ACID FROM CRYPTOCOCCUS-NEOFORMANS [J].

ITOH, T ;

KANEKO, H .

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[7] APPLICATION OF SILICA GEL-SINTERED PLATE TO THIN-LAYER LIPID CHROMATOGRAPHIC ANALYSIS [J].

ITOH, T ;

TANAKA, M ;

KANEKO, H .

LIPIDS, 1973, 8 (05) :259-263

[8] DISTRIBUTION OF PYROPHOSPHATIDIC ACID IN NATURE [J].

ITOH, T ;

KANEKO, H .

JOURNAL OF BIOCHEMISTRY, 1975, 78 (04) :817-820

[9] PYROPHOSPHATIDIC ACID - NEW PHOSPHOLIPID FROM CRYPTOCOCCUS-NEOFORMANS [J].

ITOH, T ;

KANEKO, H .

JOURNAL OF BIOCHEMISTRY, 1974, 75 (06) :1291-1300

[10]

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